This recipe came from Rachael Ray and is on the Food Network website. It was good but didn’t burst with flavor as I had hoped. Since my taste buds have been awakened they like bursts of flavor. 🙂
This recipe came from Rachael Ray and is on the Food Network website. It was good but didn’t burst with flavor as I had hoped. Since my taste buds have been awakened they like bursts of flavor. 🙂
I got this idea from a facebook post Chef Ahki did on a trail mix by Kopali Organics that she was able to pickup at the airport while she was traveling, which can be purchased here. I picked up the…
Raw food has peeked my interest so here is what I picked up at OB People’s Co-op, some buckwheat granola by Kaia Foods and pizza crackers by Livin’ Spoonful. I’ve had the Cherry Pie, Date & Spice, and Raisin Cinnamon…
I took my daughter to the park and stopped by People’s Co-op to pick up some lunch. Since I am interested in raw foods but don’t have the equipment or the organization to prepare the foods I am glad they…
I finished the trainer a month and a half ago (I know bad blogger) and here are my thoughts about it and my results.
I picked up this wrap from People’s Co-op it is called Deliciously Vegan Kale Wrap made by Lighten Up. I’ve also had the spinach wrap, they are both delicious as stated in the name. Some of the ingredients in the…
This was a simple breakfast I threw together: pears, strawberries, walnuts, and chia. Yum I try to incorporate chia or flax into every breakfast. What do you sprinkle your chia seeds or flax meal on?
I’ve made this chili before from Veg Appeal and this time I decided to put it on cauliflower rice. I’ve been seeing cauliflower rice mentioned a few times on blogs I’ve come across so I thought I’d try it. I…